
Ugly Food & Community Land Control // EiR Volume 2, Issue 1
Our bi-weekly Environment in Review (EiR) is loaded with inspirations and solutions for social and ecological well-being, ranging from national initiatives to community projects.

Our bi-weekly Environment in Review (EiR) is loaded with inspirations and solutions for social and ecological well-being, ranging from national initiatives to community projects.

A temporary restaurant is the opening scene for a multiple-month community based arts and ecology project where we bring to life an empty plot of urban land and invite the community to cultivate food, relationships, and creativity.

Comprising over 7,000 individual leaves collected from beneath a tree, this temporary ‘meditative” installation was created in public view over the course of four weeks at Contemporary Art Space Osaka as part of the Robert Callender International Residency.