A Lack of Shade
This story is part of the exhibition A City Designed by Trees, produced by City
community
A Tree Who Negotiates
This story is part of the exhibition A City Designed by Trees, produced by City
The Sense
This story is part of the exhibition A City Designed by Trees, produced by City
서울 문묘 은행나무
이 ‘나무 이야기’는 2022 대전비엔날레 참여작 ‘나무가 디자인하는 도시’ 에서 함께 전시됩니다. 이지나한국 서울 문묘
A Japanese Neighborhood Where Time Stopped: Virtue in Slowness
Stories and images from Kitakagaya, an old Osaka neighborhood with little money, yet a wealth of strange, beautiful, and useful ways of approaching life, work, and cities.
One Minute of Traditional Mochi Making
Part of a series of short meditative films, putting you in the midst of nature-connected cultures and places around the world.
Different Religions Join Hands // EiR Volume 1, Issue 8
Our bi-weekly Environment in Review (EiR) is loaded with inspirations and solutions for social and ecological well-being, ranging from national initiatives to community projects.
Farm Stories & Bicycle Traffic Jams // EiR Volume 1, Issue 7
Our bi-weekly Environment in Review (EiR) is loaded with inspirations and solutions for social and ecological well-being, ranging from national initiatives to community projects.
A Resilient Future & Building Cities With Nature // EiR Volume 1, Issue 6
Our bi-weekly Environment in Review (EiR) is loaded with inspirations and solutions for social and ecological well-being, ranging from national initiatives to community projects.
On Earth Day: Be a Rebel, Be Kind // EiR Volume 1, Issue 5
Our bi-weekly Environment in Review is loaded with inspirations and solutions for social and ecological well-being, ranging from national initiatives to community projects.
Building an Ecology of One
Our systems of production and consumption have become so far separated from ecological reality, that sustainability and human well being have both become impossibilities. What needs to change, and how do we re-write the rules to build a truly sustainable culture?
REALtimeFOOD (world’s slowest restaurant)
A temporary restaurant is the opening scene for a multiple-month community based arts and ecology project where we bring to life an empty plot of urban land and invite the community to cultivate food, relationships, and creativity.